Grocery Business continues to bring you stories of grocers and food manufacturers navigating the challenges in this unique time in history.
Share your stories with the Grocery Business community. Contact editorial director Mary Scianna at [email protected].
NEWS
No Frills launches a song for a good cause
Canadian Produce Marketing Association publishes second series of COVID-19 survey results
Like giant ice cream trucks, supermarkets on wheels get ready to roll into the neighbourhood
Grocery stores are asking customers to wear masks
Grocery store owner on a mission
Grocery store visits decline 27% YOY following pandemic panic purchasing: new data
Co-op gives gift cards, donations as “thanks” during pandemic
WATCH: Canadian musicians sing tribute to grocery industry
Flanagan Food Service is now offering its food to the public
Kroger, Hy-Vee and other retailers limit meat purchases
SUPPLIER DEVELOPMENTS
As COVID-19 disrupts Canada’s beef supply chain, Ottawa-area farmers, grocers, consumers adapt
Meat plant virus rates topping 50% are behind grocery shortages
With in-store sampling on hold, brands get creative
Alberta farmer co-op supports vital services in rural communities
L’Hôpital de Gatineau staff receive tissue product care packages from Kruger Products Paper Mills
COVID-19 impact felt by 81% of Canadian small businesses: CIBC poll
BUSINESS INSIGHTS
Government of Canada creates COVID-19 supply council in support of Canada’s response and recovery
Ontario landlords, businesses don’t have to disclose COVID-19 cases. But should they?
COVID-19 burnout: Can-do attitude gives way to anxiety, despair for many
Pandemic shopping insights: Five key areas to keep up with shoppers
