Hosted by the Specialty Food Association January 11 – 13, 2015 San Francisco

Camille Fortier and David Benzaquen BoulartCraig Saunders National ImportersDan Neale and Dominic Pearson Citadelle Maple Syrup Producers CooperativeDavid van der Walde and Christopher Richard Aust+HachmannDiane and Ed Stubson Kidd Bros HoneyDoug Campbell and Bill Benson PaperChefEmma Smith Zimt Artisan ChocolatesEric DeGroot Dare Foods IncFrances Dulany and Kendrick Coakley Mia’s Kitchen Jim Kavanagh BrandSeed Marketing Gary Pittario and Kendra Mendoza Mias KitchenGuy Ozery - Ozery BakeryHeather Chu and Dufflet Rosenberg Dufflet PastriesFancy Food Show FloorJim Kavanagh BrandSeed Marketing Kara Scheel and Mark Smith Ziyad Brothers ImportingJohan De Greef and Dorothy McCulloch Saxon ChocolatesLynn Sandell Summer FreshMac Lal Rakesh Raniga and Dhanesh Raniga Indian LifeMatthew Ratuski Shoal Lake Wild Rice Prescott Bergh and Juliet Tomkins Simply Native Foods LLCMatthieu Romeo Ruyssers and Phillip Vachon Guru BeverageMichael Georgacopoulos Chef John Zoumis Laurence Bloom Costa Arkalis and Mark Georgacopoulos Altius Spices and SeasoningMichelle Muscat Wildly Delicious Fine FoodsMyra Sable Sable+RosenfeldNimrodel Mason and Wendy Calpeno Kicking Horse CoffeePatrick Gilbert and Allison McCreary Lesley Stowes Raincoast Crisps + CookiesPeter and Kim Reid Cobblestone KitchensPuneet Ahuja Punjab Milk Foods IncRajinder Bagga Jiva Mfg+Dist. IncRory and Glenda Hart The Canadian Birch CompanyRosalind Marlowe and Christina Vukojevich Fountain of HealthShawn Pinsky and Mark Abrahams MXO Global Inc.Steven Grossman Pano Foods Jamie Moody and Leeola Zanetti Tree of Life Steve Warner Pano BrandsTerry Ackerman North American Lamb Marketing CompanyWarren Terrace Erico Duque and Theodora Ip Global Gourmet Foods

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