Women in Food Industry Management (WFIM) held a well-attended and event on March 21 with the theme of “Females Focus on Future of Food” including keynote presentation by Naniss Gadel-Rab, general manager-nutrition at Unilever Canada.

It was followed by a panel discussion moderated by Jo-Ann McArthur, Nourish Food Marketing. Panelists included Amal Soliman, Nuba Tisane, Surria Fadel, of Cedar Valley Selections; Gigi Gill of ZoRaw Chocolates; and Danielle Ellis of The Lactation Cookie Company.

Grocery Business was there! 

Jim 2Naniss Gadel-Rab, Unilever gives keynote presentation with panelists also on stage

Jim 1Jo-Ann McArthur, Nourish Food Marketing, Jim Slomka, Grocery Business Magazine and Naniss Gadel-Rab, Unilever Canada

Jim 3Sonja Carlucci and Lisa MacNeil, Tree of Life and Monica Walker, Healthy PlanetJim 4Mary Dalimonte, Mary Dalimonte Inc. Retail and Food Transformations, Jennifer Dalimonte, Tree of Life, Errol Cerit, FHCP and Soula Kioussis, CloroxJim 5Tamara Al Dip, NanashakeJim 6Surria and Ramsey Fadel, Cedar Valley SelectionsJim 7Brenda Seto, consultant & WFIM board member and Monica Walker, Healthy PlanetJim 8Jim Slomka and Gigi Gill, ZoRaw ChocolatesJim 10Hilary Borndahl and Monica Joshi, mix analyticsJim 11Kim Pines, Translations.CA and Sarah Fischer, Nourish Food Marketing

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