Thursday, June 1, 2017

Canadian bakeries won a total of six prestigious FABI Awards at the National Restaurant Association Show in Chicago last week. The following companies were recognized for product excellence:

3447-Boulart's Michel Saillant wins three FABI Awards.jpg

Boulart: Individually Wrapped Ciabatta Bites; Original Flat Sandwich Bun; Olive Oil and Fine Herbs Focaccia

Pictured: Boulart's Michel Saillant.

 

 3447-Amy Spuck, FGF Brands, (Stonefire Flatbreads) wins two FABI awards.jpg

FGF Brands, Inc.: Stonefire Ancient Grain Mini Naan; Stonefire Fire Roasted Garlic Naan

Pictured: Amy Spuck, FGF Brands.

 

 3447-Weston Foods, Bonnie Bisignano, Gabriela Gonzalez and Richard Yawaorski with FABI award winning Ace Bakery baguette bagels.jpg

 Ace Bakery/Weston Foods: Baguette Bagel

Pictured: Weston Foods' Bonnie Bisignano, Gabriela Gonzalez and Richard Yawaorski.

 

The National Restaurant Show is held annually and attracts thousands of restaurateurs and grocery executives who attend to check out what's new and noteworthy in the world of food service.

Click here for a complete list of FABI Award winners.

https://show.restaurant.org/Experience/FABI/2017-FABI-Award-Recipients

 

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