Protein Industries Canada, Save-On-Foods, Lumi Foods (legacy brand Blue Heron Creamery), and Winecrush Technology will be announcing a project aimed at enhancing Canada’s plant-based cheese market. The project includes developing new products using Canadian-grown crops such as oats, legumes and pulses, as well as giving the new products a more prominent placement in grocery stores across the country.

The announcement will take place virtually on Tuesday, Jan. 18, 2022, and the news will be included in our Grocery Business newsletter later this week. Stay tuned…